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Granola with Sweetening Syrup and Real Fruit


Looking for quick breakfast fix? We’ve got your back. Try this simple granola recipe with the healthiest of ingredients. Whether you are rushing in for a meeting or just woke up late, this quick fix will give you the energy and nutrition you need for the day!


  • 300 grams oat flakes
  • 75 grams almonds
  • 75 grams hazelnuts
  • ½ teaspoon cinnamon
  • 75 ml Sweetening Syrup
  • 75 grams coconut oil
  • 1 teaspoon vanilla extract
  • Salt to taste
  • 75 grams Real Fruit snacks


  • Preheat the oven to 160°C and line a baking sheet with parchment paper.
  • Combine the oat flakes, almonds, hazelnuts, cinnamon, Sweetening Syrup, coconut oil, vanilla and a sprinkle of salt in a medium bowl.
  • Scoop the granola onto the baking sheet and press the mixture into a 2,5 cm thick oval.
  • Bake for 15 minutes, rotate the baking sheet halfway baking time.
  • Use a fork to break the granola a bit and bake for another 15 minutes or until golden brown.
  • Let it cool down on the baking sheet.
  • Add the Real Fruit snacks and mix together.
  • Store in an airtight container to keep it crispy.

That’s it. Its simple, tasty and healthy. Sort your breakfast with this easy granola recipe packed with healthy fruits and sweeteners.


Recipe Steps


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